Black Tea

Yingde Black Tea_Benefits_Guangdong Black Tea_Chinese Tea_Eco Tea_Wholesale_AllenTeas

Yingde Black Tea, a renowned Chinese black tea, originates from Yingde City in Guangdong Province. Introduced in 1959, it primarily uses the Yunnan large-leaf tea variety. The tea is celebrated for its tight, heavy granules, lustrous black color, and a bright reddish infusion. The flavor profile is rich, mellow, and sweet, with a lingering fragrance. This is an ecological tea. The cultivation of tea follows the principles of ecological agriculture. At Allenteas, we prioritize quality. Our Yingde Black Tea is sourced directly from the best tea plantations in Yingde, ensuring freshness and authenticity. Each batch undergoes rigorous quality checks to maintain our high standards, ensuring that you receive only the finest tea. Eco tea emphasizes natural ecology, focusing on protecting the environment by avoiding chemical pesticides and fertilizers. The production process respects and preserves the natural environment, maintaining ecological balance and preventing pollution and damage. It follows the principles of ecological agriculture, aiming for harmony between agricultural production and the ecosystem. While some eco tea gardens may not pursue organic certification due to scale and cost, their standards are equally rigorous. All our eco teas are licensed by Chinese food production authorities. Choose AllenTeas for sustainable and environmentally friendly tea. Allenteas offers Yingde Black Tea at a highly competitive price compared to traditional tea shops. By sourcing directly from producers and minimizing middlemen, we can provide premium quality tea at a lower cost, making it accessible to all tea enthusiasts. To maintain its quality, store Yingde Black Tea in a cool, dry place, away from direct sunlight and strong odors. It's best to keep it in an airtight container. When consuming, it's recommended to avoid drinking on an empty stomach to prevent discomfort.